Balsamic Chicken

I love crockpot options expecially with our busy schedule. It so nice to come home after a hectic day to a hot ready made meal. This one actually turned out better as leftovers the next day, the flavors were really evident after being refriderated and reheated.

INGREDIENTS:
1-2 garlic cloves diced
1 tsp basil
1/2 tsp salt
1/2 tsp pepper
sliced onion
1  tbsn olive oil
1/2  C balsamic vinegar
package of chicken thighs

 DIRECTIONS:
Put olive oil and onions in the bottom of the crockpot. Put the chicken on top and cover with the vinegar. Cook on high for about 6 hrs.